Pastry Decorating Tips is a photograph by Iris Richardson which was uploaded on November 5th, 2014.
Pastry Decorating Tips
Decorating Pastry tips lined up on counter in assortment sizes in silver against brown background. Black and white pastry tips photography.... more
Title
Pastry Decorating Tips
Artist
Iris Richardson
Medium
Photograph - Photography
Description
Decorating Pastry tips lined up on counter in assortment sizes in silver against brown background. Black and white pastry tips photography. background. Decorating tips are the nozzles on the end of a pastry bag that the frosting or filling is forced through to apply it to cakes, cookies, or pastries. Pastry tips are found in two basic materials: metal or plastic. The metal ones are either nickel-plated brass or stainless steel, each resists rust.
Round Tips: Use for writing, dots, vine work, piping borders, filigree work, cornelli lace, lace work, outlines and fills, lines, balls, drop work, strings and stems, lattice work, micro piping, lettering, etc.
Open Stars Tips: Use for rosettes, star shapes, ropes, borders, outlines, lines, lace work, lattice work, fleur-de-lis, fill-in
Uploaded
November 5th, 2014